One item that tops every bride and groom's "list of importance" is FOOD. Not only should it taste great but it should be presented in a unique way as well. No matter how beautiful your centerpieces are or how amazing you looked in that Monique Lhuillier gown, the food that you serve will be the most talked about aspect of your wedding... It's true! Adding those little extra touches to your catering menu will really set your wedding apart from the rest. Here are some hors d'oeuvre items that will make your mouth water.
Serve your guests a "shot" of soup topped of with a mini grilled cheese sandwich.
Although I love great food, I tend to eat like
Brittany Spears, you know, 7-11 style. Take
your classic potato chips from trashy to classy!
Who Doesn't LOVE mac n cheese?
Don't worry... I'll wait!
Perfect portion of tempura, french fries or assorted bread sticks.
Sushi Bar- need I say more?
These spoon shaped crackers can be used to serve
a number of your favorite food items... bruschetta,
caviar, seafood dip, and more.
Let me just tell you that ANY thing looks good
in a martini glass. From salad, ceviche, and shrimp
cocktail to mashed potatoes, grits, and pasta.
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1 comment:
How about "fried" mac-n-cheese?
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